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Int'l Conf. on Nutrition and Aging 2019
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Home 》Publications 》「イルシー」
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イルシー
「イルシー」No. 93 CONTENTS
Food Processing Industries Have to Solve Problems Came to the Surface in 2007
OSAMU IGARASHI
2nd International Workshop on Environmental Risk Assessment / Biodiversity Assessment of Genetically Modified Organisms
Members of ILSI Japan International Workshop Taskforce
2nd International Conference on East-West Perspectives on Functional Foods: Science, Innovations and Claims
KEIICHI ABE
Report of the 29th Session of Codex Committee on Nutrition and Foods for Special Dietary Uses
HIROAKI HAMANO
Report of the 8th Session of the Codex Committee on Milk and Milk Products
YOSHIHARU KUMA
Report of the 1st Session of the Codex Task Force on Antimicrobial Resistance
MASAHIKO KARASAWA
7th Workshop on the Assessment of Adequate and Safe Intake of Dietary Amino Acids
MOTONI KADOWAKI/KATSUNORI KOBAYASHI
・Report from ILSI Annual Meeting 2008
Participants of Annual Meeting
・ILSI Japan General Meeting of 2008
TAKASHI ISHIHARA
Flash Report
 ・The 3rd ILSI Japan Life Science Symposium
  "The Present Situation for Activities of Functional Foods COE"
 
From ILSI Japan
Ⅰ.Member Changes
Ⅱ.Record of ILSI Japan Activies
Ⅲ.ILSI Japan Publications
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