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Int'l Conf. on Nutrition and Aging 2019
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Home 》Publications 》「イルシー」
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イルシー
「イルシー」No. 95 CONTENTS
・In Celebration of 30th Anniversary of ILSI: ILSI Japan's Tasks and Challenges in the Future
SHUICHI KIMURA
Introduction of the Workshop "Collection and Dissemination of Food Safety Related Information in National Institute of Health Sciences (NIHS)"
ILSI Japan Risk Assessment Task Force
Collection and Dissemination of Food Safety Related Information in NIHS
CHIKAKO UNEYAMA
Effects of Dietary Fiber Enriched Lipid Formula on Postprandial Glycemic Parameters
HIROFUMI SONOKI
Functional Food and Nutrigenomics: Outlook of the Second-term Action Plans in the ILSI Japan-Endowed Chair "Functional Food Genomics" at the University of Tokyo
KEIKO ABE
Report of the 31st Session of Codex Alimentarius Commission
SHUJI IWATA
Report of the 2nd Session of the Codex Committee on Contaminants in Foods
SHUJI IWATA
Report of the 40th Session of the Codex Committee on Food Additives
TADASHI HIRAKAWA
Report of the 36th Session of the Codex Committee on Food Labelling
SHIGENORI SUZUKI
Seminar regarding Bacillus cereus
YOSHIHIRO YOSHIDA/KEIICHI GOTO
 
From ILSI Japan
Ⅰ.Member Changes
Ⅱ.Record of ILSI Japan Activies
Ⅲ.ILSI Calendar
Ⅳ.ILSI Japan's New Publications
Ⅴ.ILSI Japan Publications
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