特定非営利活動法人
国際生命科学研究機構

特定非営利活動法人 国際生命科学研究機構(ILSI Japan)は1981年に設立され、ILSIの一員として世界的な活動の一翼を担うとともに、日本独自の問題にも積極的に取り組んでいます。

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"International Conference for Sharing Information on Food Standards and Resource and Environment Conservation for Food Industries in Asia Pacific - Challenges and Opportunities for Food Safety & Human Health"



日  時 :
 2011年3月4日(金)
場  所 : 
タイ・バンコク

参加費無料



 農林水産省 平成22年度 東アジア食品産業海外展開支援事業の一環として この度、タイ・バンコクで2011年3月4日に"International Conference for Sharing Information on Food Standards and Resource and Environment Conservation for Food Industries in Asia Pacific - Challenges and Opportunities for Food Safety & Human Health"が開催されることになりました。

東アジア食品市場にご興味のある方はどうぞご参加ください。 参加費は無料です。



                         MEETING PROGRAM
08:30 - 09:30 Registration

09:30 - 10:10 Introduction & Opening Session
Chaired by Mr. Hiroaki Hamano, ILSI Japan
        o Opening Remarks:
         Mrs.Yutaka Arai, Director of Food Industry Policy Division,Ministry of
          Agriculture, Forestry and Fisheries, Japan
        o Welcoming Remarks:
         Ministry of Agriculture and Cooperatives,Thailand
        o Introductory Remarks:
         Mrs. Boon Yee Yeong, Executive Director, ILSI SEAR


10:10 - 10:40 Challenges on Food Security - Strategic Plans and Policy in Thailand
          Prof. Emeritus Kraisid Tontisirin
          Chairman, Planning Committee on the National Strategic Plan for Food
          Management, Thailand

10:40 - 11:00 Teabreak

Session 1: Research on Commodity Food Standards and Methods of Analysis
Chaired by Mr. Hiroaki Hamano, ILSI Japan

11:00 - 12:30 Updates from Regional Economies
        o Japan: Mr Hioraki Hamano, ILSI Japan
        o China : Dr Li Yu, ILSI Focal Point in China
        o Korea: Dr Myeong Ae Yu, ILSI Korea
        o ASEAN : Ms Pauline Chan, ILSI SEA Region

12:30 - 13:45 Lunch

Session 2: ASEAN Food Standards Harmonization
Chaired by Ms. Shashi Sareen, FAO

13:45 - 14:15 Overview and Approach of ASEAN Food Standards Harmonization
         Prof. Dedi Fardiaz, Bogor Agricultural University, Indonesia

14:15 - 14:35 Harmonization of Standards for Agricultural Product
         Mr. Gilberto Layese, Director, Bureau of Agricultural and Fisheries
          Product Standards

14:35 - 15:00 Food Industry’s Role in Supporting Harmonization
         Dr. Pichet Itkor, Vice Chairman, Food Industry Club, Federation of
          Thai Industries

15:00 - 15:30 Teabreak

Session 3: Food Safety Issues
Chaired : TBC

15:30 - 15:50 Sustainable Food Supply and Food Safety for Food Security
         Mr Subash Dasgupta, FAO

15:50 - 16:15 Industrial Case Study in Resource and Environmental Conservation
         Mr. Suradech Thiapairat, Director, Ajinomoto Co., (Thailand) Ltd

16:15 - 16:45 Panel Discussion
Modulator: Ms. Darunee Edwards, President of Food Science and Technology
       Association of Thailand (FoSTAT)

16:45 Closing


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